LA SALVACIÓN . BIERZO, SPAIN
Tabla Resumen
| Vino | Bodega | Zona |
|---|---|---|
| La Salvación | César Márquez Pérez | DO Bierzo |
| Variedad | Añada | Alcohol |
| Godello | 2020 | 12.50% |
| Precio | Maridaje | Disponible en |
| 23-26€ | Oysters . Baked sea bass |
LA TINTORERÍA LAVINIA |
A good thing happened back in 2020
What is in the bottle
White dry wine . La Salvación 2020
Elaboration area
Arganza, Valtuille y Villafranca del Bierzo, D.O. Bierzo, Spain
Suitable for
A wonderful joker to please everyone who love whites and…. reds, surely
Viticulture and vinification
100% Godello . 12.50% Vol. Alc. . Centennial vines planted in sandy clay soils . Fermentation and aging for 12 months in used 500 liters French oak barrels . The Godello variety, with great aging capacity, is a perfect one for having, maintaining, and taking advantage of wood’s touch, something similar to the effect sought in Burgundy Chardy
Tasting notes
Pronounced nose . Volume with freshness in the mouth . Citrus and white fruit balanced with toasted bread and almond hints from its brief “flor” oxidation . Appetizing, tasty, with a long and delicious aftertaste
Winery things
César Márquez, a Berciano (Bierzo region – north west of León province – Castilla y León), descendant of Castro Ventosa winery saga, started his own project in 2015 betting on fresh areas and old vineyards . His purpose is to recover varieties and the shape of a vine, hence the name of the wine; the salvation of a few Godello vines camouflaged among Mencía vines, recovering the plants and giving it a new life
Pairing
Oysters . Baked sea bass
Wine shop bottle price (Spain)
23-26€
Contact
Available at
LA TINTORERÍA
LAVINIA
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